Catering

Imperial Chocolate: Warm chocolate; pudding cake with spiced ice cream and coffee sauce. Executive Pastry Chef Sherry Yard, Wolfgang Puck Fine Dining Group, Los Angeles, CA; Location: Hotel Bel-Air, Los Angeles, CA; Photography: Ron Manville; Right: Chef and Restaurateur Wolfgang Puck, Wolfgang Puck Fine Dining Group, Los Angeles, CA; Photography: Amanda Marsalis; Warm Po Farms leeks,

The story of Il Palagio’s renaissance began when Sting and Trudie Styler purchased the Tuscan property in 1997.

Putting together the perfect wedding menu is one of the most important details of the wedding planning process. Food is something that guests always remember,

The two of you go together like bacon and eggs, like macaroni and cheese, like peanut butter and jelly. But you would never dream of

Caviar on the menu sends a palpable message to wedding guests: “This is going to be an exceptional event.”

At your wedding you want to be surrounded by the unfaltering company of your loving family and friends. At a Dom Pérignon Wedding you can

In the city that never slumbers, where fashion has its heartbeat and fortunes are made, it is no surprise that the most sought-after chefs are

They considered European castles and island hideaways, but one Texas couple in search of the ideal wedding destination confessed to Director of Catering Joan Bever,

What’s summer without copious amounts of delicious seafood? Luxurious offerings like lobster, oysters and caviar are a favorite for wedding menus, but a chic seafood

It’s Oscars weekend! While Hollywood’s royalty is getting ready for the film industry’s biggest awards show (not to mention, finalizing their red carpet looks), there’s

Eden Roc at Cap Cana invites you to celebrate its commitment to culinary excellence with an exclusive Gastronomy & Golf Weekend. Next month, the property

Wolfgang Puck Catering continues to set the standard for culinary excellence through its legendary combination of innovative cuisine and refined service.

Passion, dedication and creativity are the spiritual holy trinity for every true chef and, as with exceptional recipes, each ingredient is essential. Andy Snow embodies

Sharing a meal is one of those moments that universally bonds us together. Planning a wedding menu is the perfect opportunity for a couple to

Cocktail hour with passed hors d’oeuvres, sit-down formal dinner, then cake. That’s been the standard game plan for wedding catering for decades, but like dining

Wine has been a part of weddings since people first began celebrating the union of husband and wife. Jesus’ first miracle was to turn water into wine for a young couple’s wedding feast at Cana; Jewish couples celebrate their bond with the groom stepping on a wine glass to shouts of ‘Mazel Tov!’ (Good Luck!),

Thierry Isambert Culinary and Designhas been successfully planning and executing Events since 1989. Our clients are highly particular and passionate about excellent cuisine and understand

Everyone knows Dom and Mondavi, but when it comes to wine for weddings, Master Sommelier Matthew Citriglia encourages couples to “be adventurous.”

Mixologists are not exactly at the top of the list of most popular or well-known professions. However, what mixologists do is becoming more and more

The summer season is filled with countless culinary favorites such as peak-season produce, refreshing cocktails, and icy treats.

As a leading luxury wedding catering company in Southern California, 24 Carrots Catering and Events has long been providing couples and corporate parties with a

When it comes to food, cocktail hours are the perfect opportunity to set the tone for a wedding celebration, giving guests a preview of what’s

Summer has officially arrived and, as the season of the “Rosé All Day” mantra, we couldn’t think of a better way to celebrate than with

Creativity and innovation are valued by many culinary experts; but for 24 Carrots Catering & Events, those two factors are simply part of everyday operations.