From Palatial Gardens to Custom Wedding Cakes: The OHEKA Castle Wedding Experience
Fairytale weddings and the magic of a French chateau come to life at OHEKA Castle. Set in Huntington, New York, this historic and beloved property is the perfect backdrop for capturing beautiful wedding photos and creating once-in-a-lifetime memories with loved ones. From its palatial gardens to custom wedding cakes by Chef Daniel Andreotti, every aspect of the OHEKA wedding experience is intended to be special.
We asked the team to share more about what couples can expect when planning their own wedding at OHEKA Castle.
GO: How does OHEKA Castle create a memorable and unique wedding experience for couples?
A: What makes OHEKA a memorable and unique wedding experience is first and foremost the magnificent palatial estate and gardens. Inspired by the French Chateaux in France, OHEKA emanates authentic European ambiance in America.
GO: Can you share some examples of personalized touches or services that OHEKA offers for weddings?
A: At an OHEKA wedding both the bride and groom are provided with their own attendants and a $2,000 custom wedding cake designed by executive pastry chef, Daniel Andreotti. After the wedding, the couple can enjoy the rest of the evening in their own overnight bridal suite overlooking the formal gardens.
GO: How do you ensure that each wedding is tailored to the specific desires and cultural backgrounds of the couple?
A: OHEKA has over 30 years of experience ensuring specific desires and cultural backgrounds and traditions important to the wedding couple are met. Each couple has use of multiple event spaces during their wedding, which offers flexibility and options to accommodate almost any request.
GO: What are some of the standout features of the property that couples frequently choose for their ceremonies or receptions?
A: During beautiful weather, couples frequently choose to have their ceremony in the Formal Gardens overlooking 11 reflecting pools, 3 fountains, an ivy-covered gazebo, evergreens, and classical statues. If it rains or during a winter wedding, couples often choose to have their ceremony in the Grand Ballroom.
GO: How does OHEKA handle unexpected challenges or weather changes during wedding events?
A: Staff are experienced and adaptable to almost any challenge. In the event of weather changes, the ceremony can be conducted inside the Grand Ballroom at a moment's notice.
GO: Can you describe the culinary offerings for OHEKA weddings? How customizable are your menu options?
A: The culinary offerings are designed by executive chef, Chris Cappello, who can work with the couple to discuss the many upgrade options available.
Sample Menu
Mixed Field Greens, Goat Cheese enveloped in a Flaky Puff Pastry, Baked Portobello Mushroom Cap, Kalamata Extra Virgin Olive Oil and Balsamic Vinaigrette, Crispy Julienne Potato
Entrees (choice of)
Grilled Sterling Silver Filet Mignon, Caramelized Garlic Mashed Potatoes, Tied Haricot Verts and Baby Carrots, Fried Plantain and Potato Gaufrette, Reduced Port Wine Demi-Glace
Extra Virgin Olive Oil and Fresh Herb Crusted Chilean Sea Bass, Ohio Valley Micro Greens atop Steamed Thai Jasmine Rice, Tied Haricot Verts and Baby Carrot, Creamy Citrus Fondue
GO: How does your team support guests who are traveling from afar to attend a wedding?
A: Our hotel staff can offer guests travelling assistance with directions, transportation recommendations, and hotel rooms at OHEKA or other nearby hotels.
GO: What sets the property apart from other luxury venues when it comes to hosting weddings?
A: OHEKA hosts just one wedding a day with a strict "no two brides shall meet" policy, allowing our wedding staff to be 100% attentive to the OHEKA wedding couple. What sets OHEKA apart from other luxury venues is the Castle backdrop, bride's dressing room, white-glove service, premium menu, top-shelf bar, tables and Chiavari chairs, gorgeous linens and tableware, valet, and a custom wedding cake.
GO: How does your team ensure a seamless experience for both the couple and their guests throughout the wedding celebration?
A: Our banquet manager attends every wedding from start to finish, ensuring the wedding is a seamless experience.
GO: Can you describe any special amenities or packages that your team offers specifically for weddings?
A: Wedding couples are offered an upgrade sheet with many additional options to choose from to customize their wedding and further enhance their guest experience.
GO: Are accommodations and buyouts available? What is the capacity limit?
A: Yes. The capacity is 34 luxurious guestrooms and suites situated on the upper floors of the estate. Breakfast is available for all guests the next morning in the Grand Ballroom.
Visit oheka.com for more information.